Families often notice something is different in the first months of life: a small head size that falls well below average for age (microcephaly) and feeding difficulties like choking, vomiting, or trouble gaining weight. As solids are introduced, swallowing problems may become clearer, with coughing during feeds or food seeming to “stick,” prompting evaluation for achalasia, where the lower esophagus doesn’t relax properly. These early patterns—first signs of achalasia‑microcephaly syndrome—usually lead doctors to combine clinical features with imaging or swallowing studies, then consider genetic testing to confirm the diagnosis.